Elizabeth Henry

Dynamic and engaged server who is excited to jump into any situation to offer a helping hand. Overall positive, adaptable, intuitive, with a genuine interest in the well-being of customers and teammates.
Work Experience

Server, The Yard House

Columbus, Ohio March 2019 Present
  • Prepare room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates and utensils
  • Protect establishment and patrons by adhering to sanitation, safety and alcohol beverage control policies
  • Help patrons select food and beverages by presenting menu; offering cocktails; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions
  • Stay updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items, etc.
  • Transmit orders to bar and kitchen by recording patrons' choices; identifying patrons' special dietary needs and special requests
  • Keep kitchen staff informed by noting timing of meal progression

Server, Rookery Bar & Grill

Columbus, Ohio January 2017 March 2019
  • Greeted all guests in a courteous and respectable way.
  • Took verbal drink and meal orders according to guest preference.
  • Served high quality food and checked all orders to ensure they are complete, prepared as ordered, portioned correctly and attractive in appearance.
  • Monitored and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.
  • Maintained high level of cleanliness for stations and pantry.
  • Performed side work during shift downtime including but not limited to rolling silverware, restocking condiment holders, cleaning work areas, etc.

Server, Streak's Gastropub

Columbus, Ohio September 2014 November 2016
  • Welcomed and greeted guests to make them feel comfortable.
  • Informed guests of specials and menu changes.
  • Made recommendations you genuinely feel your guests will enjoy.
  • Answered questions about our food, beverages and other restaurant functions and services.
  • Took food and beverage orders from guests, enter orders in our point-of-sale system which relays orders to the kitchen and bar.
  • Delivered food and beverages from kitchen and bar to guests in a timely matter.
  • Performed side work at the start and end of each shift as required by service station assignment.
  • Maintained clean service areas.
Columbus, Ohio
(614) 352-8324
Interests
DIY Crafts
Theatre & Arts
Screenwriting
Photography
Social Media
Skills and Personality
Great Conversational Skills
Teamwork Oriented
Positive Outlook
Outgoing Personality
Highly Attentive
Education
Randolph-Macon College
Cincinnati, Ohio
Fall 2013Summer 2017
BFA, Screenwriting
GPA: 3.6/4.0